MUSHROOM SOUP MEATLOAF WITHOUT BREADCRUMBS
Ingredients
– Ground beef – Oats – Salt and pepper – Chopped onions – Egg – Cream of mushroom soup – Milk – Barbecue sauce – Sage
Mix meatloaf
1
Combine all meatloaf ingredients.
Bake
2
Pack the mixture into a loaf pan and bake at 350 degrees for one hour.
Mix gravy
3
Mix cream of mushroom soup, milk, salt, pepper, and sage over medium heat.
Serve
4
Serve warm gravy over meatloaf and mashed potatoes.
Get the full recipe at ashcroftfamilytable.com