MUSHROOM SOUP MEATLOAF WITHOUT BREADCRUMBS

Ingredients

– Ground beef – Oats – Salt and pepper – Chopped onions – Egg – Cream of mushroom soup – Milk – Barbecue sauce – Sage

Mix meatloaf

1

Combine all meatloaf ingredients.

Bake

2

Pack the mixture into a loaf pan and bake at 350 degrees for one hour.

Mix gravy

3

Mix cream of mushroom soup, milk, salt, pepper, and sage over medium heat.

Serve

4

Serve warm gravy over meatloaf and mashed potatoes.

Get the full recipe at ashcroftfamilytable.com