German Oven Pancakes
Ingredients
– Butter – Eggs, whisked – Milk – Flour – Salt – Cinnamon – Vanilla
Melt Butter
1
Place butter in a 9x13 pan and heat in hot oven until melted.
Blend Ingredients
2
Add the rest of the ingredients to a blender and mix well. Pour mixture into buttered pan.
Bake and Serve
3
Bake for 20 minutes or until golden brown. Serve with your favorite pancake toppings.
Get the full recipe at ashcroftfamilytable.com