German Oven Pancakes

Ingredients

– Butter – Eggs, whisked – Milk – Flour – Salt – Cinnamon – Vanilla

Melt Butter

1

Place butter in a 9x13 pan and heat in hot oven until melted.

Blend Ingredients

2

Add the rest of the ingredients to a blender and mix well. Pour mixture into buttered pan.

Bake and Serve

3

Bake for 20 minutes or until golden brown. Serve with your favorite pancake toppings.

Get the full recipe at ashcroftfamilytable.com